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Isla de Flores 1900
Isla de Flores 1900
Isla de Flores 1900 (1900 Isla de Flores, Montevideo) – as confirmed by the New York Times, this is another popular restaurant in the Uruguayan capital. This modestly-sized restaurant (consisting of just six tables), serves locally-sourced offal and meats (lamb, rabbit, beef, pork). The brightly-painted interior décor gives this restaurant a unique artistic air, which helps makes it unforgettable.